Rhubarb Fool

Ingredients

• 1 1/2 pounds rhubarb, trimmed and sliced 1/2 inch thick (about 4 cups or 1 pound prepped)
• 1/2 cup honey
• Zest and juice of 1 orange
• 2 tablespoons finely chopped candied ginger
• 1/2 vanilla bean, split
• Pinch of fine sea salt
• 3/4 cup heavy cream
• 1 tablespoon granulated sugar
• 1 stalk rhubarb
• 1/2 cup (3 1/2 ounces) granulated sugar
• 1/2 cup water

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