Pressure-cooker mini meatballs with farfalle
Pressure-cooker mini meatballs with farfalle takes around 45 minutes from beginning to end. This
Garlic Scape and Beef Stir fry
Details
- Servings: 6
- Dish: main course
Cuisine
- chinese
Ingredients
- 1 pound flank steak sliced thin
- 1/4 cup cornstarch
- salt and pepper to taste
- 2 tablespoons vegetable oil
- 1 thumb grate ginger (about 1 tablespoon)
- 3-4 garlic scapes cut into 1 inch pieces
- 1 large carrot juliened
- 1/3 cup soy sauce
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