Easy Ghost Cake

Ingredients

• Nonstick cooking spray
• 3 1/2 cups all-purpose flour (see Cook's Note)
• 2 tablespoons cornstarch
• 2 teaspoons baking powder
• 1 teaspoon kosher salt
• 1 teaspoon baking soda
• 2 sticks (1 cup) unsalted butter, at room temperature
• 2 cups granulated sugar
• 3 tablespoons vegetable oil
• 1 tablespoon pure vanilla extract
• 3 large eggs, at room temperature
• 2 large egg yolks, at room temperature
• 2 cups buttermilk, well-shaken
• 4 sticks (2 cups) unsalted butter, at room temperature
• 3 tablespoons whole milk
• 2 teaspoons pure vanilla extract
• 1/4 teaspoon kosher salt
• 6 cups confectioners’ sugar (about 1 1/2 pounds)
• Black gel food coloring

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