Black Bottom Banana Bars
You can never have too many side dish recipes, so give Black Bottom Banana Bars a try. This recipe serves
Black Bean Salad
Details
- Servings: 12
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- mexican
Ingredients
- 1 (15 ounce) can black beans, rinsed and drained
- 2 (15 ounce) cans whole kernel corn, drained
- 8 green onions, chopped
- 2 jalapeno peppers, seeded and minced
- 1 green bell pepper, chopped
- 1 avocado - peeled, pitted, and diced
- 1 (4 ounce) jar pimentos
- 3 tomatoes, seeded and chopped
- 1 cup chopped fresh cilantro
- 1 lime, juiced
- 0.5 cup Italian salad dressing
- 0.5 teaspoon garlic salt
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