Vegetable Jalfrezi Recipe

Vegetable Jalfrezi Recipe

Vegetable Jalfrezi Recipe


1 hour

Details
  • Servings:   8
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south east asian
Ingredients
  • 1 large onion, peeled and chopped
  • 1 tsp. hot chili paste
  • A thumb-sized piece of fresh ginger, minced
  • 2 cloves garlic,minced
  • A small bunch cilantro,rinsed, chopped, stems and all
  • 2 red bell peppers,seeded and chopped
  • 1 cauliflower, broken into florets
  • 3 ripe tomatoes,quartered
  • 1 small butternut squash, peeled, seeded and chopped into inch size chunks
  • 1 15 oz. can chick peas,rinsed and drained
  • Vegetable oil
  • A pat of butter
  • 1/2 jar patak's jalfrezi curry paste
  • 1 28 oz. can diced tomatoes
  • 1/4 cup balsamic vinegar
  • Freshly ground pepper
AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Paneer jalfrezi
Paneer jalfrezi

Forget going out to eat or ordering takeout every time you crave Indian food. Try making Paneer jalfrezi

45 minutes
Powered by Edamam