Ingredients
- 2 tablespoons vegetable oil
- 1 onion, grated
- 2 cloves garlic, chopped
- 1.5 pounds boneless skinless chicken thighs, cut in half
- 3 teaspoons ground turmeric
- 1 teaspoon chili powder
- 1.5 teaspoons salt
- 1 (14.5 ounce) can peeled and diced tomatoes
- 2 tablespoons ghee (clarified butter)
- 3 teaspoons ground cumin
- 3 teaspoons ground coriander
- 2 tablespoons grated fresh ginger root
- 0.5 cup chopped cilantro leaves
Personal Notes
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