Povitica Croatian Walnut Swirl Bread

Ingredients

• FOR THE DOUGH:
• 1 (¼-oz.) package active dry yeast
• ¼ cup sugar
• ¾ cup milk, heated to 115°
• ½ tbsp. kosher salt
• 4 tbsp. unsalted butter, melted, plus more
• 1 egg
• 2½ cups flour, plus more
• FOR THE FILLING:
• 1 cup walnut halves, toasted
• ½ cup sugar
• 4 tbsp. unsalted butter
• 2 tbsp. milk
• 1 tsp. ground cinnamon
• 2 egg whites

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