Lamb Stew with Couscous

Lamb Stew with Couscous

Lamb Stew with Couscous


1 hour 15 minutes

Details
  • Servings:   6
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • middle eastern
Ingredients
  • 300 grams Couscous
  • 500 grams Lamb (from the knuckle)
  • 3 Onions
  • 3 Tomatoes
  • 2 small eggplants
  • 1 small Kohlrabi
  • 4 small Carrots
  • 4 small Zucchini
  • 250 grams thick green Beans
  • 250 grams Green cabbage
  • 250 grams Giant pumpkin
  • 2 Pimiento pepper (finely chopped)
  • 0.333 black Sarawak pepper (from Malaysia)
  • 100 grams Butter
  • 5 tablespoons Olive oil
  • 1 tablespoon minced cilantro leaf
  • 1 teaspoon Turmeric
  • 4 Saffron threads
  • 2 tablespoons Seed
  • 1 Herb bouquet
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