Mushroom Wild Rice Frittata

Mushroom & Wild Rice Frittata

Mushroom & Wild Rice Frittata


Serves 6

Ingredients
  • 1/2 teaspoon freshly ground pepper, divided
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup finely shredded Parmesan cheese
  • 1/2 cup wild rice (see Note), rinsed
  • 1 tablespoon minced fresh rosemary or 1 teaspoon dried
  • 2 tablespoons chopped fresh parsley
  • 4 thin slices prosciutto (about 2 ounces), chopped
  • 1 pound mixed mushrooms (cremini, white button, shiitake), sliced
  • 2 large egg whites
  • Wild Rice
  • 1/8 teaspoon salt Frittata
  • 2 teaspoons extra-virgin olive oil
  • 2 cups water
  • 1/2 teaspoon salt, divided
  • 5 large eggs
  • 1 cup chopped red onion
AI Chef 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Boozy Bbq Chicken
Boozy Bbq Chicken

Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.

45 minutes
Special Vegetable Biryani
Special Vegetable Biryani

Special Vegetable Biryani could be just the gluten free recipe you've been looking for. For $2.58

45 minutes
Powered by Edamam