Stir Fried Veggies With Ginger

Ingredients

• 1 tablespoon cornstarch
• 2 large cloves garlic, crushed
• 3 teaspoons gingerroot, finely chopped (divided)
• 4 tablespoons olive oil (lite, divided)
• 156 grams broccoli (10 florets, 1" size)
• 40 grams sugar snap peas (10 peas, ends trimmed)
• 1 large carrot (thinly sliced)
• 1/4 cup yellow onion, chopped
• 110 grams string beans (10 green beans, trimmed then cut 2 " pieces)
• 2 tablespoons low-sodium soy sauce
• 2 1/2 tablespoons water
• Salt and pepper, to taste

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