Oranges in Red Wine Naranjas Al Vino Tinto

Oranges in Red Wine - Naranjas Al Vino Tinto

Oranges in Red Wine - Naranjas Al Vino Tinto


30 minutes

Details
  • Servings:   4
  • Calories:   349
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • For syrup
  • 2 cups red wine
  • 1 lemon zest (removed with peeler)
  • 1 orange zest (removed with peeler)
  • 2 cloves
  • 1 teaspoon juniper berries
  • 1 cinnamon stick
  • 3⁄4 cup sugar
  • 3 star anise pods
  • For fruits
  • 4 oranges (preferably valencia)
  • 1 lemon
  • 6 mint leaves, small
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