Marinated and Grilled Baby Octopus

Ingredients

• For the marinade:
• 1/2 cup extra virgin olive oil
• 1 tablespoon dried oregano
• 1 tablespoon salt
• 1/2 teaspoon crushed red pepper flakes
• For the octopus
• 2 pounds baby octopus ( about 30), thawed if frozen
• Juice of one or two lemons, depending on your taste for citrus
• 3 tablespoons extra virgin olive oil
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon dried oregano

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