Chesapeake Tater Cakes

Chesapeake Tater Cakes

Chesapeake Tater Cakes

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   188
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • japanese
Comments
Ingredients
  • 2 cups mashed potatoes, chilled
  • 8 ounces crab meat, backfin OR canned
  • 2 tablespoons peanut oil
  • 2 tablespoons butter
  • 1/2 cup flour
  • 2-1/2 teaspoons Old Bay OR other seafood seasoning
  • 1 cucumber, peeled, de-seeded, diced
  • 1 cup lemon-flavored yogurt OR plain yogurt flavored with 2 teaspoons lemon juice
  • 1 teaspoon wasabi powder
Instructions

Chesapeake Tater Cakes serves 8 original recipe by Food52.

View original preparation instructions

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