Red Velvet Mason Jar Trifle

Red Velvet Mason Jar Trifle

Red Velvet Mason Jar Trifle


Serves 10

Ingredients
  • Vegetable oil, to grease pan
  • 2 1/2 Cups all-purpose flour
  • 1 1/2 Cup sugar
  • 1 Teaspoon baking soda
  • 1 Teaspoon fine salt
  • 1 Teaspoon cocoa powder
  • 1 1/2 Cup vegetable oil
  • 1 Cup buttermilk, room temperature
  • 2 Large eggs
  • 2 Tablespoons red food coloring
  • 1 Teaspoon white distilled vinegar
  • 1 Teaspoon vanilla extract
  • Crushed pecans, for garnish
  • 1 Pound softened cream cheese
  • 4 Cups confectioner's sugar
  • 1 Cup softened, unsalted butter
  • 1 Teaspoon vanilla extract
  • 5 Mason Jars
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