Hungarian Beef Goulash
You can never have too many main course recipes, so give Hungarian Beef Goulash a try. This recipe serves
Artichoke Halves Stuffed with Ground Meat
Ingredients
- 6 artichokes
- 1 pound ground beef
- 2 eggs
- 1 teaspoon ground allspice
- 1 teaspoon kosher salt
- 1 cup matzoh meal
- 1 cup vegetable oil
- Two 8-ounce cans tomato sauce
- Juice of 2 lemons (about 6 tablespoons)
- 1 teaspoon sugar
- 1 teaspoon kosher salt
- 2 tablespoons extra-virgin olive oil
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