Brie With Cardamom-Scented Clementine Chutney
Brie With Cardamom-Scented Clementine Chutney requires about 45 minutes from start to finish.
Brie Mushrooms en Croute
Ingredients
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1/4 cup diced onion
- 1 tablespoon minced fresh rosemary, plus rosemary sprigs, for garnish
- 2 teaspoons minced fresh thyme
- 2 cloves garlic, minced
- 1/2 pound cremini mushrooms, sliced
- Kosher salt and freshly ground black pepper
- 1/2 cup red wine, such as Cabernet
- 1 large egg
- 1 sheet frozen puff pastry, thawed
- All-purpose flour, for dusting
- One 8-ounce wheel of Brie
- Dried cranberries, for garnish
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