Black Beans Frijoles Negros

Black Beans (Frijoles Negros)

Black Beans (Frijoles Negros)


14 hours 40 minutes

Details
  • Servings:   20
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican
Ingredients
  • 2 pounds black beans
  • 20 cups water
  • 1 cup plus 4 tablespoons olive oil, divided
  • 1 large onion, chopped
  • 8 garlic cloves, mashed or chopped
  • 1 green bell pepper, chopped
  • 8 teaspoons salt
  • 1 teaspoon pepper, optional
  • 1 teaspoon dried oregano
  • 2 bay leaves
  • 4 tablespoons sugar
  • 1 cup dry red wine
  • 4 tablespoons vinegar
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