Reveillon Tourtiere

Ingredients

• Canola Oil, 1 tbsp
• Ground Pork, 32 oz
• Beef broth, bouillon, consomme, 1.5 cup
• Onions, raw, 3 medium (2-1/2" dia)
• Garlic, 3 cloves
• Mushrooms, fresh, 2 cup, pieces or slices
• Celery, raw, 1 cup, diced
• Cinnamon, ground, 0.5 tsp
• Salt, 0.75 tsp
• Pepper, black, 0.5 tsp
• Savory, ground, 0.5 tsp
• Cloves, ground, 0.25 tsp
• White Bread, 1 cup, crumbs
• Parsley, 0.5 cup
• Egg, fresh, 1 cup (4.86 large eggs)
• Water, tap, 0.3 fl oz
• Pie crust, frozen, ready-to-bake, 2 crust, single 9"

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag