Natchitoches Meat Pies

Natchitoches Meat Pies

Natchitoches Meat Pies


1 hour 25 minutes

Details
  • Servings:   15
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 tablespoon vegetable oil
  • 1 tablespoon all-purpose flour
  • 1 onion, chopped
  • 1 pound bulk pork sausage
  • 1 pound ground beef
  • 1 teaspoon Cajun seasoning
  • 1 pinch garlic powder
  • 1 (15 ounce) package store-bought refrigerated pie dough, at room temperature
  • 1 quart vegetable oil for deep frying
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