Roasted Fingerling Potatoes and Brussels Sprouts
Roasted Fingerling Potatoes and Brussels Sprouts takes approximately 45 minutes from beginning
Finger Lickin Finger Lakes Chicken
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- eastern europe
Ingredients
- 1 large organic egg yolk, at room temperature
- 1 teaspoon fresh lemon juice
- 1 cup grapeseed oil
- 1 minced clove garlic
- pinch sea salt
- 1 cup champagne vinegar (yes, one cup)
- 1 tablespoon minced fresh sage leaves
- 1 teaspoon minced fresh rosemary sprigs
- 1 teaspoon minced fresh thyme leaves
- 1 teaspoon minced fresh oregano
- some more salt
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