Chicken Suya
The recipe Chicken Suya can be made in roughly 45 minutes. This recipe serves 1 and costs $1.67
Chicken liver DO NOT SALT TILL DONE OR YOU WILL HAVE THE LIVER HARD
Ingredients
- 250 grams Frozen Chicken liver
- Water for refrigerating
- 400 grams Frozen vegetables (some good)
- Rapseed oil
- 1 Big onion
- Sea salt
Instructions
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