Butter Chicken Wings Murgh Makhani Wings

Ingredients

• 75 ml Yogurt (5 Tbsp)
• 30 grams Cream Cheese (2 Tbsp)
• Salt to Taste
• 1/4 Tsp Garlic Powder
• 1/4 Tsp Chaat Masala
• Fresh Coriander For Butter Chicken Wings
• 1 kg Chicken Wings ( About 12 FULL wings)
• 50 grams Butter Try this one
• 100 ml Tomato Puree I recommend this one
• 10 grams Ginger Garlic Paste I recommend this one
• 50 ml Fresh Cream (Heavy Whipping Cream)
• Fresh Coriander
• Salt to Taste
• Stevia or Sweetner Try this one
• 1/2 Tsp Red Chilli Powder Try this one
• 1/2 Tsp Turmeric Try this one
• 1/2 Tsp Garam Masala Try this one
• 1/2 Tsp Coriander Powder Try this one
• 1/2 Tsp Cumin Powder Try this one
• 1 Tsp Kasuri Methi (Fenugreek Leaves) I recommend this one
• 1 tbsp Ghee I recommend this one
• 1 Tsp Tandoori Masala I recommend this one

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