Rice and Peas with Coconut Curry Mackerel
Rice and Peas with Coconut Curry Mackerel could be just the gluten free and dairy free recipe
Coconut Ginger Macadamia Ice Cream
Ingredients
- 1 cup whole milk
- 2 cup heavy cream
- 3 T. fresh grated ginger
- 1 can Chaokoh coconut milk
- 1 carton or can coconut cream
- 6 lg. egg yolks
- 1/2 cup sugar
- pinch salt
- 2/3 cup Australian soft candied ginger, cut in small cubes
- 2/3 cup macadamia pieces
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