Revani Moist Semolina Cake

Revani (Moist Semolina Cake)

Revani (Moist Semolina Cake)


1 hour 30 minutes

Details
  • Servings:   8
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • FOR THE SYRUP:
  • 2 cups Sugar
  • 2 cups Water
  • 1 Lemon, Zested
  • 2 teaspoons Lemon Juice
  • 2 sticks Cinnamon
  • FOR THE CAKE:
  • 200 grams Greek Yogurt
  • ½ cups Sugar
  • 1-½ cup Semolina
  • 1-½ cup Coconut Flakes
  • 1 cup Melted Butter
  • 1 teaspoon Baking Powder
  • 1 teaspoon Vanilla Powder
  • 2 Lemons, Juice And Half The Zest
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Revani
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