Simnel loaf cake

Simnel loaf cake

Simnel loaf cake


Serves 12

Details
  • Servings:   12
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 125g mixed dried fruit (a mixture of sultanas, currants, raisins and candied mixed peel)
  • ½ small orange, zested and juiced
  • vegetable or sunflower oil, for the tin
  • 125g marzipan
  • 125g butter, softened
  • 100g light brown soft sugar
  • 2 eggs
  • 90g plain flour
  • 50g ground almonds
  • ½ tsp baking powder
  • ½ lemon, zested and juiced
  • 1 tsp mixed spice
  • 1 tsp vanilla extract
  • 50g glacé cherries, halved, plus 6-8 left whole, to serve
  • 100g icing sugar
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