PAKSIW NA ISDA Boiled Pickled Fish and Vegetables Recipe

PAKSIW NA ISDA (Boiled Pickled Fish and Vegetables) Recipe

PAKSIW NA ISDA (Boiled Pickled Fish and Vegetables) Recipe


35 minutes

Details
  • Servings:   6
  • Calories:   121
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1 1/2 lbs bangus or 1 1/2 lbs white fish fillets, dressed
  • 1/2 cup vinegar
  • 1/4 cup water
  • 1 1/2 tsp salt
  • 1/2 inch ginger, crushed
  • 2 pieces banana peppers
  • 1/2 cup bitter melon
  • 1/2 cup eggplant, sliced
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