Vegetable Fried Wontons
Forget going out to eat or ordering takeout every time you crave Chinese food. Try making Vegetable Fried
Baked Vegetarian Wontons
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- Nonstick cooking spray
- 24 wonton wrappers
- 1-1/2 cups shredded cabbage or coleslaw mix
- 1/2 cup carrots, grated
- 1 clove garlic, minced
- 2 tsp low-sodium soy sauce
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