Blood Orange Cocktail
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Sparkling Applejack Cocktails
Details
- Servings: 10
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 4 cups (32 fl. oz./1 l) apple cider
- 1 1/4 cups (10 fl. oz./310 ml) applejack
- 3/4 cup (6 fl. oz./180 ml) fresh lemon juice
- 1/4 cup (2 fl. oz./60 ml) artisanal grenadine
- Ice cubes as needed
- 1 1/4 cups (10 fl. oz./310 ml) sparkling wine, or as needed
- Apple slices for garnish
- Star anise for garnish
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