Ivy Gourd Leaves Sabzi recipes

Ivy Gourd Leaves Sabzi recipes

Ivy Gourd Leaves Sabzi recipes

By simpleindianrecipes.com
10 minutes

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Details
  • Servings:   1
  • Calories:   184
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • Ivy gourd leaves - 1 cup (chopped)
  • Onion - 1/2 (finely chopped)
  • Moong dal - 2 tblsp
  • Cumin seeds - 1/4 tsp
  • Garlic - 2 pods (chopped)
  • Turmeric powder - 1/4 tsp
  • Asafoetida - 1/8 tsp
  • Green Chilies - 2 (chopped)
  • salt
  • Oil - 2 tsp
Instructions

Ivy Gourd Leaves Sabzi recipes serves 1 original recipe by simpleindianrecipes.com.

View original preparation instructions

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