Tequila Sausage

Tequila Sausage

Tequila Sausage

By Food Network
1 hour 30 minutes

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Details
  • Servings:   6
  • Calories:   423
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 pounds chicken or duck, cubed
  • 1 ounce salt
  • 1/4 ounce white pepper
  • 1/4 ounce ground cumin
  • Pinch ground allspice
  • Pinch ground coriander
  • Pinch ground ginger
  • 1/4 pound roasted corn kernels
  • 1/4 ounce red bell pepper, chopped
  • 1/2 ounce jalapeno pepper, chopped
  • 1-ounce tequila
  • 1/2-ounce lime juice
  • Pinch fresh cilantro leaves, chopped
  • 1-ounce roasted garlic
  • 1 tablespoon orange-flavored liqueur (recommended: Cointreau)
  • 1 yard pork or lamb casings
Instructions

Tequila Sausage serves 6 original recipe by Food Network.

View original preparation instructions

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