B for Bretzel Rolls | German Pretzel Rolls recipes

B for Bretzel Rolls | German Pretzel Rolls recipes

B for Bretzel Rolls | German Pretzel Rolls recipes


1 hour 5 minutes

Details
  • Servings:   12
  • Diet:   Low-Fat
  • Meal:   breakfast
  • Dish:   bread
Cuisine
  • central europe
Ingredients
  • Warm water – 1 + 1/3 cup
  • Warm milk – 2 tbsp
  • butter
  • Active dry yeast – 1 sachet or 2 1/4 tsp
  • Brown sugar – 1/3 cup
  • All purpose flour – 4 cups
  • Salt – 1 tsp
  • coarse salt
  • water
  • Baking soda – 1/2 cup
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