Lobster Tomalley And Coral On Lavash

Ingredients

• Tomalley and Coral from 1 lobster, washed
• 2 teaspoons parsley, finely chopped
• ½ garlic clove, peeled, finely chopped
• 1 shallot, peeled, finely chopped
• 6 2" squares of baked lavash
• 1 teaspoon butter
• 1 tablespoon avocado, finely chopped
• 1 teaspoon olive oil
• Freshly ground black pepper

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