One Pan Fresh Pasta

One Pan Fresh Pasta

One Pan Fresh Pasta


15 minutes

Details
  • Servings:   4
  • Calories:   428
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 16 ounces Fresh Linguine
  • 12 ounces tomatoes
  • 1 onion, thinly sliced
  • 4 cloves of garlic, thinly sliced
  • 2 sprigs basil, chopped
  • 2 tablespoons extra-virgin olive oil
  • Coarse Salt
  • 4 cups water
  • Freshly grated Parmesan cheese, for serving
  • Red and Black Pepper, to taste
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