Bloody Maria With Quick Pickled Watermelon Wedges

Bloody Maria With Quick-Pickled Watermelon Wedges

Bloody Maria With Quick-Pickled Watermelon Wedges


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
Cuisine
  • world
Ingredients
  • 10 oz. watermelon, cut into thick wedges
  • 1 cup rice vinegar
  • ¼ cup sugar
  • 1 tsp. red pepper flakes
  • ¼ tsp. salt
  • 2 cups Tomato-Watermelon Gazpacho
  • 2 Tbsp. pickle juice
  • 1 Tbsp. fresh lemon juice
  • 2 tsp. vegetarian Worcestershire sauce
  • 1 tsp. hot sauce
  • 1 tsp. prepared horseradish
  • ½ tsp. celery salt
  • ¼ tsp. freshly ground black pepper
  • 2 to 3 oz. tequila
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