Arroz Con Pollo
Arroz Con Pollo is a gluten free main course. One portion of this dish contains about 23g of
Peas With Pine Nuts Piselli Con Pignoli
Details
- Servings: 8
- Diet: Balanced
- Meal: lunch, dinner
- Dish: starter
Cuisine
- italian
Ingredients
- 1⁄2 cup chicken broth (low sodium)
- 1⁄2 medium onion, sliced
- 1⁄2 teaspoon sugar
- 20 ounces frozen peas
- 1 teaspoon olive oil
- 1 ounce pine nuts
- 1 teaspoon dried rosemary (or italian seasoning)
- 1⁄4 teaspoon salt
- black pepper
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