Baltic lamb and rice meatballs

Ingredients

• 750 gram minced lamb
• 3/4 cup (150g) uncooked jasmine rice
• 1 cup (70g) stale breadcrumbs
• 1 egg
• 2 tablespoon finely chopped fresh coriander
• 1/2 cup (150g) balti curry paste
• 2 1/2 cup (625ml) water
• 400 gram canned diced tomatoes
• 2 brown onions (300g), chopped finely
• 650 gram baby eggplant, halved lengthways, chopped coarsely
• 1/2 cup loosely packed fresh coriander leaves, extra

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