Crabby Deviled Eggs With Tarragon Gremolata recipes

Crabby Deviled Eggs With Tarragon Gremolata recipes

Crabby Deviled Eggs With Tarragon Gremolata recipes


40 minutes

Details
  • Servings:   24
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • american
Ingredients
  • 6 eggs
  • ½ cup good quality or homemade mayonnaise
  • 1 lbs crab meat, lump preferably
  • ½ tsp Old Bay seasoning
  • ½ tsp mustard powder
  • 1 lemon, zested
  • 3 tbsp finely chopped tarragon
  • 3 garlic cloves, finely minced or grated
  • sea salt
  • black pepper
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