Jades BBP Breakfast Bread Pudding

Ingredients

• 6 egg whites, room temperature
• 1/2 cup chocolate-hazelnut spread, such as Nutella, plus 1/2 cup for the ramekins
• 1 cup unsweetened almond milk
• 1/8 teaspoon fine sea salt
• Four slices day-old focaccia or ciabatta, cut into 1/4-inch cubes
• 2 teaspoons olive oil
• Hazelnut Brittle, for serving, recipe follows
• 1 1/3 cups sugar
• 2/3 cup water
• Nonstick cooking spray
• 2/3 cup blanched hazelnuts, toasted and chopped

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag