Mimis German Apple Cake recipes

Ingredients

• 1 tablespoon unsalted butter, at room temperature, for pan
• 1 cup (5 ounces) all-purpose flour
• 1 teaspoon baking powder
• ¼ teaspoon fine sea salt
• ½ cup (4 ounces) unsalted butter
• ½ cup (3 ½ ounces) granulated sugar
• Zest of 1 lemon
• 2 eggs
• 1 teaspoon pure vanilla extract
• 2 apples, peeled, cored, and each cut into 6 pieces
• 2 tablespoons turbinado sugar

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