Sweet-N-Smoky Salmon With Ginger Mahogany Rice
The recipe Sweet-N-Smoky Salmon With Ginger Mahogany Rice can be made in around 45 minutes. Watching
Mahogany Cake
Details
- Servings: 12
- Dish: desserts
Cuisine
- french
Ingredients
- .67 c. Unsweetened cocoa powder
- 3 tbsp. instant coffee granules
- .67 c. stick butter
- 1.67 c. granulated sugar
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. vanilla extract
- 2 large eggs
- 2 c. all-purpose flour
- Decoration: confectioners’ sugar
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