Slow Cooker: Pork and Garbanzo Beans
Slow Cooker: Pork and Garbanzo Beans takes approximately 45 minutes from beginning to end. This
Slow Cooker Persian Peach and Chicken Stew Khoresh e Holu recipes
Ingredients
- 3 pounds boneless, skinless chicken thighs, cut into 2-inch pieces
- ¼ cup lime juice
- 2 tablespoons olive oil
- 2 tablespoons pomegranate molasses
- 1 teaspoon ground turmeric
- 1 teaspoon ground coriander
- ½ teaspoon ground cumin
- ½ teaspoon ground cardamom
- ¼ teaspoon ground cinnamon
- 4 scallions, thinly sliced
- 3 garlic cloves, minced
- 1 yellow onion, finely chopped
- kosher salt
- 2 pounds (5 medium) yellow peaches, pitted and cut into eighths
- rice
Instructions
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