Basil Vegetable Lentil Curry recipes

Basil Vegetable Lentil Curry recipes

Basil Vegetable Lentil Curry recipes


30 minutes

Details
  • Servings:   4
  • Calories:   245
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 cup dry green lentil (rinsed)
  • 3 ½ cups water
  • 1 tbsp. olive oil
  • 1 tsp chopped garlic
  • 1 tsp cumin seeds
  • 1 bay leaf
  • 2 whole dry red chilies (broken)
  • ¼ cup chopped basil (fresh)
  • ¼ cup chopped cilantro (fresh)
  • 1 cup chopped onion
  • ½ cup chopped tomatoes
  • 1 cup chopped zucchini
  • ½ cup red bell pepper (finely chopped)
  • ½ cup broccoli florets
  • 1 tsp salt
  • ½ tsp chili powder
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