Persian Rhubarb and Beef with Rice Khoresht e Rivas recipes

Persian Rhubarb and Beef with Rice (Khoresht-e Rivas) recipes

Persian Rhubarb and Beef with Rice (Khoresht-e Rivas) recipes


1 hour 15 minutes

Details
  • Servings:   2
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • middle eastern
Ingredients
  • 3 TBS butter
  • 1 onion, peeled and finely chopped
  • 1 lb. lean stew beef, cubed
  • salt
  • pepper
  • 1/2 tsp cinnamon
  • 1/4 tsp allspice
  • 3/4 c. short grain brown rice
  • 2/3 lb. fresh rhubarb stalks, cut into 2 inch lengths
  • juice of 1/2 lemon
  • 1/2 c. chopped flat leaf parsley
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