Palak Punjabi Kadhi

Palak Punjabi Kadhi

Palak Punjabi Kadhi


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • * 1 cup yogurt, low fat
  • * 2 tbsp chickpea flour besan
  • * salt to taste
  • * 1/2 tsp red chili powder
  • * 1 tsp turmeric powder
  • * 1 tsp oil, vegetable oil or any cooking oil
  • * pinch of asafoetida hing (optional but recommended)
  • * 1/4 tsp dry fenugreek seed dry methi seed
  • * 1 tsp cumin seed
  • * 1/4 cup fresh spinach, chopped in thin strip
  • for tempering (optional but recommended) :
  • * 1 -2 tsp oil
  • * 1/2 tsp cumin seed
  • * 1 tsp red chili powder
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