Ingredients
- * 420 gram unbleached all purpose flour (3 cup)
- * 280 gram pastry flour or bleached all purpose flour (2 cup)
- * 100 gram sugar (1/2 cup)
- * 30 gram baking powder (2 tablespoon)
- * 10 gram fine sea salt (2 teaspoon)
- * 225 gram unsalted cold butter, (2 stick)
Personal Notes
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