Bibas Osso Bucco

Ingredients

• 1 cup tomato sauce
• 2 stalks celery, diced
• 1 carrot, diced
• 1 ounce dried porcini mushrooms
• 1 cup chicken broth
• 1 cup marsala wine
• 1⁄2 cup water, hot
• 4 veal shanks
• 1⁄2 cup flour
• salt, to taste
• fresh ground black pepper, to taste
• 3 -4 tablespoons olive oil

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