Matar Pulao

Ingredients

• 1 small onion chopped
• 1 cup Frozen Peas
• 2 cups Basmati Rice
• 2-3 pieces of Bay leaves
• 1/4 - 1/2 teaspoon Jeera (cumin seeds)
• 2-3 pieces of Cloves
• 1/2 tablespoon Garam Masala Powder
• 1 teaspoon Kastoori methi/ dried fenugreek leaves
• 1-2 piece of Whole red Chilies
• 1/2 teaspoon Coriander powder (sukha dhaniya)
• Salt to taste
• 1 tablespoon Oil

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