Vegetarian Greek spanakorizo with tomato

Vegetarian Greek spanakorizo with tomato

Vegetarian Greek spanakorizo with tomato


Serves 4

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 1 kg frozen spinach
  • 1 onion, finely chopped
  • 300 gr tomato passata
  • 1/4 cup olive oil
  • 2 tbsp dill, fresh or dried
  • salt. pepper to taste
  • 1 vegetable cube
  • 1/2 cup rice , basmati or long grain
  • 3 cups water
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Zucchini Pineapple Muffins
Zucchini Pineapple Muffins

Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish

45 minutes
Broccoli Cheddar Soup
Broccoli Cheddar Soup

You can never have too many main course recipes, so give Broccoli Cheddar Soup a try. One portion of

45 minutes
Orange Honey Madeleines
Orange Honey Madeleines

Orange Honey Madeleines could be just the lacto ovo vegetarian recipe you've been looking for.

45 minutes
Powered by Edamam