Asian Soft Scrambled Eggs
The recipe Asian Soft Scrambled Eggs could satisfy your Asian craving in roughly 45 minutes. This
Asian Lacquered Poussin with Hoisin Lime Sauce Braised Triple Cabbage Lasagne
Details
- Servings: 22
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
- asian
Ingredients
- 4 poussin or Cornish game hens
- 2 tablespoons five spice salt (1 part five spice to 4 parts kosher salt)
- 3 cups black Chinese vinegar
- 1 cup dark soy
- 1 cup molasses
- 1 cup honey
- 2 tablespoons garlic
- 2 tablespoons ginger
- 2 cups chopped white cabbage
- 2 cups napa cabbage
- 2 cups bok choy or choy sum
- 1/4 cup shaoshing wine
- 1/2 cup chicken stock
- 3 ounces butter
- Salt and white pepper to taste
- 8 blanched sheets fresh pasta or 8 lasagne sheets
Instructions
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