Charred Corn and Pepper Salsa
Charred Corn and Pepper Salsa requires about 45 minutes from start to finish. This recipe makes
Char Braised Wild Boar Shank
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 4 12oz boar shanks
- ½ cup carrots
- ½ cup celery
- 1 cup Yellow onion
- 1 tbsp. tomato paste
- 2 tbsp. minced garlic
- 2 bay leaves
- 5 sprigs of thyme
- 2cups red wine
- 8 cups Ham stock or veal stock
- 1 tbsp. blended oil
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